Restaurant Week
As the winter chill melts away, Nelson 151 entices food enthusiasts to savor the flavors of the season during its much-anticipated Annual Spring Has Sprung restaurant week, commencing on March 25, 2024. This event celebrates the vibrant culinary scene nestled within our picturesque mountain town, showcasing the talents of local restaurants, brewers, wine makers, and cideries. Wintergreen Resort eagerly joins the festivities, offering delectable menus at its dining establishments. Make it a trip and take advantage of one of our special lodging packages. Experience the Wintergreen Advantage and enjoy everything Wintergreen Resort has to offer.
At The Edge restaurant, guests can indulge in a tantalizing Salad+Entree Special featuring a refreshing strawberry salad paired with the flavorful bang bang capellini for just $17.
Meanwhile, The Copper Mine invites patrons to experience a delightful Tasting for Two, comprising a choice of a featured white or red wine, expertly paired with the Chef’s small plate of the day, all for just $20.
For those seeking an elevated dining experience, Devils Grill awaits with its exclusive Pre-Fixe Menu, available to Wintergreen Club Members and registered overnight guests. Diners can delight in a gourmet journey, starting with chilled spring pea soup, followed by a choice between the sumptuous chicken piccata or the refreshing risotto primavera, and concluding with a decadent strawberry layer cake. Reservations strongly recommended.
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